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Coimbatore Special Arisi Parupu- preparation

Coimbatore Special Arisi Parupu- preparation

Today we tend to area unit about to see a metric capacity unit rice instruction this is often associate one pot meal with protiens, carbs fats etc.,


ingredients
Small onion - 10 nos tomato -1 medium size garlic - 4 nos curry leaves- 20 leaves green Chilli-2 nos red chilli-3 nos mustard-1 tea spoon cumin-1 tea spoon funnel seed - 1 spoon oil- 2 table spoon ghee - 1 table spoon red chilli powder- 1 table Spoon coriander powder- 2 table Spoon Asafoetida(perungayam) - 1 tea spoon salt rice dal 


you'll be able to create this field officer lunch box conjointly this may be prepared at intervals ten minutes

lets move to the preparation I even have taken one cup rice and one/2 cup of tur metric capacity unit I even have soaked each rice and metric capacity unit along for thirty minutes one :1/2 is that the quantitative relation of rice and metric capacity unit during a mixer jar we've got to create a masala for this metric capacity unit rice ingredients to grind 1 tblsp grated coconut three cloves tiny piece of cinnamon 1/2 tsp fennel seeds seven pods of garlic a pair of dry red chillies or to your style piece of ginger place all the ingredints into the jar add 1/2 tsp turmeric powder grind to a paste victimisation water grind like this once we live the water for the rice we've got to feature this masala conjointly heat a sterilizer, with one tblsp oil and add some drawn butter for tempering, some mustard seeds, chana dal,urad dal, some cumin seeds one onion sliced,2 tomatoes sliced, some curry leaves fry for a few time cooked soft I even have measured three cups water with the masala for one cup rice a pair of and 1/2 cup water and for the metric capacity unit 1/2 cup water whole three cup water if you would like it very little mashy add 1/2 cup water a lot of salt to style let it come back to a boil water is boiling currently currently add the rice and metric capacity unit combineture thereto mix well shut with lid ,pressure cook until one whistle and simmer five|for five} minutes once 5 minutes flip the rice once our metric capacity unit rice is currently prepared fancy with pickle


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